Food Chemistry

#foodconference2020

Submit abstracts under the session: #Foodchemistry is the study of chemical processes and interactions of all biological and non-biological components of foods.

Website: http://globalepisteme.org/Conference/food

Submit your abstracts here: http://www.globalepisteme.org/Conference/food/submitabstract

To register: http://www.globalepisteme.org/Conference/food/registration

#foodconferences #nutritionconferences #spainfood #spainnutrition

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